) is actually a phrase used for several variations of similar sweets. It is frequently useful for flatter, milk-primarily based sweets that are often cut into squares, diamonds or circles. You’ll usually find burfi manufactured with nuts like cashews and pistachios, spices like cardamom and rosewater, or in some cases https://ethnicindiangrocer.com.au/haldiram-aloo-bhujia-200g-a-crispy-delight-for-your-taste-buds/